Wednesday, 4 March 2020, 2:30 am-3:30 pm

Interactive guided tour
with taste experiences

Amuse-bouche. The Taste of Art

Costs: museum admission
No registration possible, maximum 15 persons.

19 February 2020 - 26 July 2021

Amuse-bouche. The Taste of Art

Is the taste of art sweet, sour, bitter, salty or even umami? What role does our sense of taste play in social interactions and as an artistic material? Museum Tinguely continues its series on the senses in the arts with a group show bringing together work by international artists who address our sense of taste as a possibility for aesthetic perception.


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