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Conference on Taste and Food Culture 5 and 6 April at Museum Tinguely

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29 March 2019, 4 - 6 pm

Roche'n'Jazz

Cost: Museum admission, no booking required

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31 March 2019, 11:30 am - 12:30 pm

Public guided tour | Cyprien Gaillard

(in German)

Cost: Museum admission, no booking required

 

31 March 2019, 1 pm

Public guided tour in sign language

Lua Leirner leads in sign language through the exhibition «Cyprien Gaillard. Roots Canal»

Cost: Museum admission, no booking required

2 April 2019, 12:30-1:15 pm

Curator's Tour

Curator's tour with Séverine Fromaigeat through the exhibition «Cyprien Gaillard. Roots Canal»

5 April 2019, 5 – 6 April 2019

Conference on «taste and food culture»

In preparation for the exhibition «Amuse-bouche. The Taste of Art» 19 February to 17 May 2020

The symposium at Museum Tinguely will give an interdisciplinary impression of the many fields of human experience affected by taste. Contributions from art and cultural history, but especially from the natural sciences and humanities, will illuminate aspects of our gustatory perception in the course of this two-day event.

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7 April 2019, 11:30 am - 12:30 pm

Public guided tour | Cyprien Gaillard

(in German)

Cost: Museum admission, no booking required

 

10 April 2019, 10 am till noon

mittwoch-matinee

A FRESH LOOK AT THE TIRELESS CREATOR

The wonderfully newly presented Jean Tinguely Collection invites visitors to explore works they thought they knew. The chronological structure exemplifies the development of the artistic work and allows a lively exchange of ideas.

Costs: 10 CHF
No registration required

11 April 2019, 8 pm

Ying-Hsueh Chen «Raw Elegance: Percussion and Architecture»

The Taiwanese-Danish percussionist has a strikingly intense stage presence. In her architectural solo percussion programme she will present works by Iannis Xenakis, James Tenneys, Pierluigi Billone, and her improvisation with the architect of the museum Mario Botta.

Cost: Museum admission, no booking required

 

14 April 2019, 11:30 am - 12:30 pm

Public guided tour | Cyprien Gaillard

(in German)

Cost: Museum admission, no booking required

 

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