Sunday, 5 July 2020, 1:30-2:30 pm

Special | Hortus Deliciarum

An offer for young and old with edible plants from the Hortus Deliciarum by Marisa Benjamim.


Costs: museum admission + 10 CHF
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19 February 2020 - 26 July 2021

Amuse-bouche. The Taste of Art

Is the taste of art sweet, sour, bitter, salty or even umami? What role does our sense of taste play in social interactions and as an artistic material? Museum Tinguely continues its series on the senses in the arts with a group show bringing together work by international artists who address our sense of taste as a possibility for aesthetic perception.


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